Dining in Noss Mayo
Seasonal Menu
Much-loved pub favourites
Pub Classics
Show-Stopping
Sunday Roasts
Seasonal British Menu
Perched right by the water, you’ll find our proper Devon pub where good food, good drink and good company come naturally. From the bar to the kitchen, we champion local produce, seasonal flavours and the kind of British classics that never go out of style. Our chefs take real care with every dish, turning the best ingredients into plates worth lingering over.
Pop in for a hearty lunch, gather the family for a cracking Sunday roast, or share a few lighter bites with friends. And of course, no visit’s complete without a drink in hand, our bar’s well stocked with carefully chosen wines, spirits and craft beers, all ready to raise a glass to time well spent at the pub.
Sundays at The Ship Inn
For us, Sunday is a big, hearty hug. Our roasts are sacred – think succulent cuts of slow-roasted West Country beef, larger-than-life Yorkshires, and boatloads of proper chef’s gravy.
Sides? You’ll be spoilt for choice: honey-roasted vegetables, pigs in blankets, and, for a little indulgence, oh-go-on-then truffled cauliflower cheese. Start your week the wonderful way.
Iconic Pints
If you’re a fan of real ale, you’re in for a treat. You’ll always find iconic Young’s Original on tap, alongside an ever-changing line-up of local favourites, from Church Ledge by Noss Beer Works to Jail Ale from Dartmoor Brewery. There’s always something new to try, and plenty to love.
Comfort Food
When the days are short and the air is crisp, nothing hits the spot like hearty comfort food. Think golden pies, hearty sausages and mash, and all your favourite pub classics – lovingly prepared to warm you from the inside out. Best enjoyed in a cosy corner, with a warming drink, and a view of the wintery coast.
What's On
From lively quiz nights and laid-back community get-togethers to feel-good charity events, our calendar’s packed with reasons to pop in, pull up a chair and be part of village life in Noss Mayo.
Keep up to date with our very latest news, events, tipples and treats.
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